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Fraser’s Restaurant
Situated at King’s Park Complex next to the King’s Park Tea Room. The restaurant specializes in serving Seafood dishes and also famous for other dishes such as the Braised Duck. Offers more that 70 different Western Australian Wines and 30 other selected Australian and imported wines. Open for breakfast, lunch and dinner seven days a week. Accepts on-line reservations.
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Today
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Mon July 11, 2005
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